Waldorf Fruit Salad

I never really thought of fruit salad as an appetizer until it was served to me as a first course to a very delicious meal at a dear friend’s house. But it made total sense once I started eating this salad. It’s light and refreshing, it doesn’t fill you up and it’s the perfect start to a meal. Not to mention healthy! This very easy recipe requires no cooking time and very minimal chopping time. It makes way more than you would think, it easily serves four. Don’t skip the lemon flavored yogurt, it makes the dish! This recipe was originally published on AllRecipes.com and you can find the original recipe here. Try this for your next dinner party, you won’t be disappointed!

Waldorf Fruit Salad (Serves 4):

2 stalks of celery, finely chopped

1 Granny Smith apple, cored and chopped

1 Red Delicious apple, cored and chopped

1 nectarine, pitted and chopped

1/2 c walnuts, chopped

1/2 c dried cranberries

8 oz lemon flavored non-fat yogurt

Combine all ingredients in bowl, chill until serving time.

Tagged as: appetizer, apples, fruit, fruit salad, nectarine, recipe, walnuts, yogurt